Shake Up Your Morning Routine With These Turmeric Oats
Why It Works Blooming the spices in hot oil releases their fat-soluble flavor compounds and infuses the oats with deep flavor. Stirring the oats as they simmer helps release their starches, thickening the oatmeal. In India, where I grew up, breakfast is always a vibrant affair, with plenty of spice and crunch. South Asian breakfasts…